Interested in a FREE 食品安全 class? Sign up today for AG N137 - 食品安全 Management Practices: Field and Facility (NC).  在这里登记!

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The Agriculture 食品安全 program prepares students for careers within the agriculture industry with an emphasis on 食物 safety. Through hands-on experiential learning and curriculum designed to engage students in various aspects of agriculture production and processing, students will be prepared to enter the growing 食物 safety sector 

which ensures the safe growing, 收获, 处理, 运输, and processing of 食物 products. 学生 will be trained in highly sought after skills critical to the agricultural and 食物 manufacturing industries. Professionals in this industry bring strengths from the integration of business, 法规遵从性, 科学, 和技术. program combines core concepts of business with the additional skills and knowledge necessary to ensure state and federal 食物 safety regulations are implemented and followed in all aspects of 食物 production, from the field to the retailer. 风险分析, 决策, 沟通, 和技术 skills will allow students to be prepared for careers in 食物 safety compliance, 检查, 审计, oversight and management of 食物 safety programs on 农场s and 110 澳门皇家赌城在线大学 - Announcement of 课程 2021-2022 in processing facilities. Graduates are valuable employees in the agricultural industry and career opportunities are expected to continue to experience high demand and strong growth. The program is designed to provide educational courses for students to develop a better understanding of 食物 safety, 它的重要性, 以及那些执行它的人. 除了, the courses are designed to increase awareness of 食物 safety hazards, learn how to control those hazards, create and implement preventive controls, standard operating procedures (SOPs), and understand personal hygiene, 安全食物处理, and the flow of 食物 from the field to the consumer. The program aims to deliver 食物 safety education to those within the vast local 食物 and agriculture industry so that they may remain in compliance with federal and state 食物 safety regulations, which protects public health.

就业机会:

Careers in 食物 safety include Quality Assurance Officers, Food safety Inspectors at a production facility, 农场, or other 食物 facilities, 食品科学家, 食品安全 Specialists and more.

Student Learning Outcomes (SLOs):

• Program Student Learning Outcomes
• Course Student Learning Outcomes

度 & 证书:

• 食品安全, Associate Degree
• 食品安全, Certificate of Achievement
• 食品安全, (Noncredit) Certificate of Completion

Advisory Meeting Minutes:

Agriculture Advisory Meeting Minutes 5-5-2021